Discover this fully vegan recipe for fettuccine with alfredo sauce and peas without delay. You will be surprised to discover that the cheese is replaced here by nutritional yeast. As for the creamy alfredo sauce, it is made with vegetable broth and plant based milk.
The post Pea Alfredo Pasta appeared first on VegKitchen.
from VegKitchen http://bit.ly/2LUtHDN
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