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lundi 14 mai 2018

From the kitchen: Tips for Preparing Shiitake Mushrooms

Mushrooms are very porous, so if they are exposed to too much water they will quickly absorb it and become soggy. Therefore, the best way to clean mushrooms without sacrificing their texture and taste is to clean them using minimal, if any, water. ...

from The World's Healthiest Foods https://ift.tt/1WyySri

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