Here’s a hearty pasta dish featuring a healthier, nondairy version of cream-filled Alfredo sauce. This dish also has some serious plant-based “beefiness” courtesy of seitan. Serve with plenty of green vegetables (like broccoli, greens, or green beans) and a simple salad for an any-night-of-the-week meal, or even as a company dish.
from Vegan & Vegetarian Recipes: VegKitchen.com http://ift.tt/1QkBlSw
jeudi 12 novembre 2015
Vegan Mushroom-Seitan Stroganoff
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Vegan & Vegetarian Recipes
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