Spelt is an ancient whole grain grown in many parts of the world. It declined in popularity during the 19th century, but is now making a comeback as a health food. Ancient grains like spelt are claimed to be more nutritious and healthier than modern grains. This article takes a detailed look at spelt and […] The post What is Spelt, and is it Good For You? appeared first on http://ift.tt/1UKvwir
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from Authority Nutrition http://ift.tt/1Rjdc0r
mardi 15 mars 2016
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