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lundi 28 novembre 2016

Weekly Plant-Based Dinner Plan, Nov. 28 – Dec. 2, 2016

Hummus, cucumber, and avocado wrap2

After Thanksgiving weekend, Americans who are lucky enough to partake of its abundant holiday fare usually feel stuffed. No matter what persuasion — vegetarian, vegan, or omnivore, the festive meal and the leftovers in its aftermath leave a lot of people feeling stuffed, and sometimes a couple of pounds heavier. So this week, we’ll focus on lighter dinners that feature foods known to be cleansing to the system.

The post Weekly Plant-Based Dinner Plan, Nov. 28 – Dec. 2, 2016 appeared first on Vegan & Vegetarian Recipes: VegKitchen.com.



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