Despite the gluten-free trend, and apart from the Paleo phase, toast seems to be making a comeback. Judging by a spate of magazine spreads and books on the subject, it’s once again considered the best thing since sliced bread. Here are 8 simple vegan toast toppings that make a quick route to a snack, breakfast, or lunch. Use whole-grain bread to boost nutrition; and of course, there are plenty of decent gluten-free breads out there if that’s your preference. No need for recipes; just some good ideas, a few minutes, and a spreading knife. Photos by Evan Atlas.
Savory toast toppings
Clockwise from top left:
- Vegan cream cheese and sliced olives
- Avocado mashed with lemon juice, and sunflower seeds
- Vegan mayonnaise, sliced tomatoes, and sliced basil
- Hummus and roasted red pepper
Sweet toast toppings
Clockwise from top left:
- Peanut butter, sliced banana, and shaved chocolate
- Any nut butter (sunflower butter shown here), sliced apple, and cinnamon
- Vegan cream cheese and strawberries (drizzle with maple syrup, optional)
- Vegan buttery spread, raisins, and cinnamon
- Here are more easy vegan Snacks and Dips.
from Vegan & Vegetarian Recipes: VegKitchen.com http://ift.tt/1JpJtii
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