When summer delivers ice cream weather, we turn to this brilliant three-ingredient recipe: chocolate banana ice cream — naturally vegan and low-fat. Just cut up the bananas, freeze and swirl with your favorite flavors. We have some real chocoholics under our roof, but you could use anything—frozen strawberries, blueberries or a little vanilla extract. Bonus […]
The post Frozen Chocolate Banana Ice Cream Swirl appeared first on VegKitchen.
from VegKitchen http://ift.tt/2rRuUfL
0 commentaires:
Enregistrer un commentaire