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dimanche 28 février 2016

From the kitchen: Tips for Preparing Garlic

The first step to using garlic is to separate the individual cloves. An easy way to do this is to place the bulb on a cutting board or hard surface and gently, but firmly, apply pressure with the palm of your hand at an angle. This will cause the ...

from The World's Healthiest Foods http://ift.tt/1oQoQDC

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