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mardi 22 septembre 2015

Recipe of the Week: 15-Minute "Quick Steamed" Beets

Even those who love Beets often choose not to cook them because they have the reputation of taking such a long time to cook (boiling whole Beets can take over 1 hour). What I discovered was that by cutting them into quarters and "Quick Steaming" ...

from The World's Healthiest Foods http://ift.tt/1LuAgF5

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